Game Season at the Guggital
Roe Deer Schnitzel*
with creamy game sauce, red cabbage, glazed chestnuts, Brussels sprouts,
butter spätzli, bacon and pearl onions, served with red wine pear and lingonberries
52.00
Roe Deer Strips*
in porcini cream sauce with sautéed porcini, red cabbage, glazed chestnuts, Brussels sprouts,
butter spätzli and apple with cranberries
50.00
Venison Fillet*
wrapped in bacon with wild gin sauce, served with red cabbage, glazed chestnuts, Brussels sprouts,
canederli, red wine pear and lingonberries
54.00
Roe Deer Stew*
hunter’s style, with red cabbage, glazed chestnuts, Brussels sprouts,
butter spätzli, red wine pear and lingonberries
44.00
Guggital’s Game Classic (for 2 or more)
Saddle of Roe Deer*
with two sauces and generous garnishes:
red cabbage, glazed chestnuts, Brussels sprouts, pumpkin, porcini,
butter spätzli, canederli, bacon and pearl onions,
served with red wine pear and lingonberries, plus apple with cranberries
65.00 pro Person
*Austrian game