Guggital Menu: Autumn in Full Colour

Autumn is a Time to Savour As the days grow shorter and the landscape around Lake Zug takes on its autumn colours, a particularly delicious season begins at Guggital. Our autumn menu combines seasonal flavours with popular Guggital classics and new ideas: delicate pumpkin dishes, autumn starters, fish and meat creations, vegetarian delights and, of course, our seasonal game specialities. Enjoy them with a fruity Guggital Passion, discover the variety of our Shokado Bento, or finish on a sweet note with Vermicelles, Coupe Nesselrode and many more homemade dessert creations. Browse through our autumn menu and discover the delicious side of the season. We look forward to welcoming you to Guggital.

Guggital Shokado Bento

Variety reimagined

Several small, carefully balanced creations, lovingly arranged and served on our wooden trays.

Each element is a delight on its own – together they create a unique culinary experience.

6 Bento dishes

Perfect for everyone who loves variety

Tuna tataki with wakame salad, miso-marinated Black Cod,

cuttlefish strips alla Puttanesca, falafel with yoghurt sauce, teriyaki sauce,

short-grain rice and kimchi

42.00

9 Bento dishes

For everyone who enjoys discovering different flavours

Tuna tataki with wakame salad, miso-marinated Black Cod,

cuttlefish strips alla Puttanesca, Mazara prawn with pumpkin, falafel with yoghurt sauce, teriyaki sauce,

short-grain rice, kimchi, spicy marinated edamame and roasted endive with almond cream

56.00

For everyone who loves variety and enjoys discovering something new.

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