Guggital Menu English

Spring at Guggital – Lightness & Delight Our spring menu brings fresh flavours and refined creations to the table. Tender green and white asparagus, homemade pasta with morels, elegant fish dishes and seasonal desserts invite you to indulge. Whether vegetarian, vegan or classic – discover the flavours of spring at Guggital. See you soon at Guggital!

Asparagus Season at the Guggital

White asparagus cream soup

with crispy asparagus tips

(vegan)

16.50

Green asparagus (150g | 250g) with avocado sauce

and new roasted potatoes (vegan)

24.50 | 32.00

White asparagus (200g | 300g) with avocado sauce

and new roasted potatoes (vegan)

27.00 | 34.50

Green asparagus (150g | 250g) with hollandaise sauce

and new roasted potatoes (vegetarian)

23.50 | 31.00

White asparagus (200g | 300g) with hollandaise sauce

and new roasted potatoes (vegetarian)

26.00 | 33.50

+ Parma ham 12.00

+ with house-cured Swiss Alpine smoked salmon 18.00

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