Moules Lovers
Mussel Tartare with Fennel-Orange Salad
with Fennel-Yuzu Gel and Bread Crisps
20.00
Gratinated Mussels
with a Fine Salad Bouquet
Crostini and Black Garlic Sauce
19.00
Moules Velouté
with Organic Cannellini Beans
and Croûtons
19.00
Paccheri with Mussel Fillets
Tomato Coulis, Burrata, and Basil
24.50 | 34.00
Lime Risotto with Mussel Fillets
Rouille Sauce and Fried Parsley
23.00 | 31.00
Moules et Frites
classic & refned
38.00